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The Chopping Board

$150
4.9/5 · (583)
As seen in
Complex Bloomberg ThingTesting
End Grain Construction
Acacia, Maple, Oak & Sapele
Knife-Friendly Surface
Heavyweight, Built to Last

This end grain chopping board is crafted from premium Acacia, Sapele, Maple, and Oak, offering unmatched durability and beauty. Its heavy weight and smooth surface make it the perfect kitchen essential, designed to last and elevate your home cooking.

Almost sold out · 32 sold today · --:--:-- to ship today
Only 6% left
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Professionally
Tested

Chef Tested

Product Details

Dimensions: 45cm x 30cm (17.7" × 11.8")
Weight: 3.4kg (7.5lbs)

Construction & Materials

This is an end grain chopping board, made from Acacia, Sapele, Maple and Oak wood.

Shipping & Returns

Returns will only be accepted on the basis of a damaged or faulty item. If you wish to return a damaged or faulty item, please email us at contact@notoriouscookware.com within 14 days of receiving your order.

Care Instructions

Avoid soaking the board in water. For cleaning, wash with a sponge using warm water and mild dish soap immediately after use and pat dry with a towel. Ensure the board is completely dry to prevent warping or cracking. Every 1-2 months, you may rub the board with food safe mineral oil or beeswax to keep it hydrated and prevent it from drying out or cracking.

Note from
Notorious Foodie

This board has lived on my counter for years. End-grain wood that's kind to your blade and tough enough to take a beating.

- Notorious Foodie
Why Notorious Cookware
Notorious Foodie inspecting a Damascus steel chef's knife
Why Notorious Cookware

The precision of a pro kitchen
for your home.

01
Restaurant grade tools for home cooking

Professional-quality cookware designed for precision, durability, and better results in any kitchen.

02
Built to last, made with intention

No gimmicks - just expert craftsmanship, premium materials, and long-lasting performance.

03
Trusted by professional chefs

Designed by Notorious Foodie, tested and trusted by those who know food best.

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